Set in middle-of-nowhere-Ohio, there’s not much reason to visit Greenville. Yet, I not only found myself there earlier this week, but also contemplating a return for one of Maid-Rite’s famous “loose meat” burgers (more on that in a minute).
Maid-Rite is a small mid-western diner chain that’s been around since 1926. Greenville’s cute vintage Maid-Rite burger shop was opened in 1934, and probably last renovated in the 70s. While it doesn’t have that 50s diner feel, there’s a nice, cozy, small-town vibe.
Maid-Rite’s specialty is their loose-meat sandwiches, like the Cheese-Rite that I devoured. I stopped by because the shop was a novelty, not expecting much from the food, but was honestly surprised at how much I enjoyed the burger. Also, I enjoy saying “loose meat.” The ground beef is seasoned and is similar to a Sloppy Joe, only delicious (I’ve never had a good Sloppy Joe). They’re cash only, but a Cheese-Rite will set you back just $2.20!
The other quirk to come for is the tradition of adding your gum to the brick wall; stick a penny to it, or even spell out your initials on the glass block. Someone needs to start chewing Bubblicious, and make this wall more colorful!
Thinking about stopping by? Check out their website here for more info.